Dinner Menu
Dinner Menu
Antipasti
Risotteria
Paste
Substitute gluten free pasta 2.50
Garganelli Pomodoro e Basiclico o Bolognese
19.50With fresh tomato sauce & basil or with bolognese sauce & shaved parmesan
Tagliolini Scampi
22.50Shrimp, garlic, white wine, grape tomatoes, lemon capers & butter sauce
Paglia & Fieno
20.50Green & white tagliolini with chicken, wild mushrooms, truffle cream sauce

Whole Wheat Spaghettini Primavera
20.50With Sicilian style turkey meatballs in a vegetable ragu

Homemade Ravioli Maremmani °
20.50Filled with swiss chard, spinach & ricotta, in butter, sage & parmesan sauce
Pizza
Substitute gluten-free dough 3.50
° These items are not available gluten-free
Taverna is pleased to offer a variety of gluten free options on both our food and beverage menu. We are not a gluten-free restaurant and cannot ensure that cross contamination will never occur. If you are a Celiac and/ or highly sensitive please advise the person taking your order and know that we will do our best but cannot guarantee your order will not touch gluten somewhere in the process.
*There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked. If unsure of your risk, please consult your physician.