Brunch Menu
Brunch Menu
Breakfast & Brunch
Egg dishes served with breakfast potatoes
Create Your Own Omelet*
14.50your choice of ham, fontina cheese, parmesan, spinach, mushrooms and onionssubstitute egg whites add +1
Antipasti
Salads
Add Chicken $6.00 | Shrimp or Salmon $7.50
House Salad
6Mixed greens, heirloom tomato, cucumber, radishes, carrots & pickled onions with our house dressing
Pasta & Risotto
Substitute gluten free pasta 2.50
Garganelli Pomodoro e Basiclico o Bolognese
19.50With fresh tomato and basil, or with bolognese sauce and parmesan
Tagliolini Scampi
22.50Shrimp, garlic, white wine, grape tomatoes, lemon capers and butter sauce
Paglia & Fieno
20.50Green and white tagliolini with chicken, wild mushrooms, truffle cream sauce
Homemade Lasagne Rustica °
21Spinach pasta, bolognese, bechamel, wild mushrooms, ham and Parmigiano
Whole Wheat Spaghettini Primavera
20.50With sicilian style turkey meatballs in a vegetable ragù
Homemade Ravioli Maremmani °
20.50Filled with swiss chard, spinach and ricotta, in butter, sage and parmesan sauce
Pizza
Substitute gluten-free dough 3.50
Not Available Gluten-Free° These items are not available gluten-free
Taverna is pleased to offer a variety of gluten free options on both our food and beverage menu. We are not a gluten-free restaurant and cannot ensure that cross contamination will never occur. If you are a Celiac and/ or highly sensitive please advise the person taking your order and know that we will do our best but cannot guarantee your order will not touch gluten somewhere in the process.
*There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked. If unsure of your risk, please consult your physician.