All Day Menu

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All Day Menu

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61005

Squash Zucchini Chips °

11Black Truffle Aioli

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Antipasto Emiliano

30Imported assorted Italian cuts and cheese

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Mediterranean Mussels

29Mariniere sauce, herbs, grilled sourdough

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Bruschetta °

13Cherry tomatoes, garlic, basil, grilled sourdough

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21001

Meatballs al Sugo °

19Braised in tomato sauce, grilled sourdough bread

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Salads

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Taverna Salad

9Organic spring mix, radish, carrots, lemon dressing

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Burrata Caprese

18Heirloom tomatoes, oregano, basil

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20002

Chopped Salad

15Mixed green lettuce, cabbage, frisée lettuce, almonds, dates, cherry heirloom tomato, goat cheese, avocado, and honey mustard vinaigrette

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Caesar Salad

10Romaine, parmigiano reggiano, housemade dressing

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10001

Kale & Rotisserie Chicken Salad

16Celery, gala apple, raisins, bib lettuce, asian dressing

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Woodstone Oven

Substitute gluten-free dough +$3.50

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Chef's Focaccia

7Rosemary olive oil and parmesan cheeseWith prosciutto +14

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10001

Taverna Focaccia

16Pancetta, mushrooms, pickled onions, pine nuts, arugula and shaved parmesan cheese

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Antipasti

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Carpaccio di Manzo

16Prime beef, mustard aioli, arugula, parmigiano

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Fritto Misto °

16Fried calamari, shrimp, eggplant, zucchini

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10010

Grilled Spanish Octopus

21Taggiasca olives, feta cheese, potatoes, tomatoes

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10001

Tuna Tartare

22Avocado, mango, shallots, tangerine, paprika aioli

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Paste

Substitute gluten-free pasta +$2.50

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Spaghetti Chitarra al Pomodoro

20Housemade tomato sauce, basil leaves, parmigiano reggiano

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Tagliatelle Alla Bolognese

20Slow braised three meats in tomato sauce, rosemary

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Lasagna al Forno°

22Classic bolognese, oven-baked pasta layers, bechamel sauce

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Bucatini Alla Carbonara°

22Pancetta, egg yolk, pecorino cheese, crushed black pepper

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Tagliolini Ai Frutti Di Mare

34Half lobster, shrimp, clams, calamari, olive oil, garlic, shallot, fresh tomato
with a touch of tomato sauce

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Tonnarelli Cacio & Pepe

22Tossed in 12-month pecorino cheese wheel, crushed black pepper

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Garganelli Primavera

20Organic seasonal vegetables, toasted pinenuts, basil

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Gnocchi Rustici °

23Housemade potato pillows, short rib ragout, garden herbs

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Paglia & Fieno

24White & green tagliolini, chicken, wild mushrooms, truffle oil and cream sauce

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Cappellacci All' Aragosta°

36Pasta filled with lobster and shrimp, half lobster, green onion, lemon butter sauce

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Risotti

20002

Risotto Porcini & Tartufo

26Porcini mushrooms, black truffle, saba wine

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Risotto Alla Pescatora

29White wine sauce, clams, mussels, calamari

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Risotto al Prosecco

29Shrimp, zucchini, prosecco, saffron sauce

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Secondi

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Branzino al Forno

32Roasted mediterranean sea bass, celeriac puree, organic vegetables, lemon oil sauce

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Pollo Arrosto

26Roasted chicken, cauliflower purée, spinach, rainbow bell peppers, ginger sauce

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Filetto Di Manzo*

328oz. certified Angus beef tenderloin, truffle mash potatoes, asparagus, cipollini onions,
chianti wine sauce

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Taverna Burger°

19Wagyu beef, black truffle, aged cheddar, caramelized onion, potatoes fries

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Salmone Alla Capricciosa*

28Seared, zucchini and fennel caponata, capers, cherry tomatoes, citrus sauce

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Eggplant Parmigiana°

19Oven baked, served with garganelli primavera

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Veal Parmigiana °

28Garnished with housemade tomato sauce, mozzarella served with garganelli primavera

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10010

Short Ribs Al Barolo°

29Corn polenta, braised short, mushrooms, crispy kale

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Pizza Taverna

Substitute gluten-free dough +$3.50

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Margherita

16Tomato, fresh mozzarella, basil

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Burrata

19Roasted cherry tomatoes, burrata cheese, basil, EVOO, sea salt

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Funghi & Truffle

19Mozzarella, wild mushrooms, black truffle

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Salamino

17Tomato sauce, spicy salami, grape tomatoes, mozzarella, goat cheese

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California

19Chicken, mozzarella, avocado, feta, tomatoes, cilantro

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Sides

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Truffle and Parmesan Fries

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Sautéed Spinach

9Butter, garlic

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Organic Roasted Vegetables

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Sautéed Broccolini

9Chili flakes, garlic

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Roasted Wild Mushrooms

9Herbs, lemon

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Truffle Mashed Potatoes

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VGVegetarian

*There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked. If unsure of your risk, please consult your physician.

°These items are not available gluten-free