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Pasta & Risotto
29
Risotto Alle Capensante
Served with 2 pan seared jumbo scallops, artichokes and roasted baby heirloom tomatoes, drizzled with white wine butter glaze
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Back To MenuPasta & Risotto
29
Risotto Alle Capensante
Served with 2 pan seared jumbo scallops, artichokes and roasted baby heirloom tomatoes, drizzled with white wine butter glaze