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Pasta & Risotto

19.50

Cappellacci with Butternut Squash

House made pasta filled with roasted butternut squash, ricotta and grana padano served with tomato fondue, brown butter, sage, and roasted hazelnuts

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Cappellacci with Butternut Squash
  Back To Menu

Pasta & Risotto

19.50

Cappellacci with Butternut Squash

House made pasta filled with roasted butternut squash, ricotta and grana padano served with tomato fondue, brown butter, sage, and roasted hazelnuts

  Back To Menu