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Antipasti

28

Antipasto Emiliano

For the table. prosciutto, mortadella, salamino negroni, burrata, grana padano, triple cream brie, poached figs, taggiasca olives, artichokes and focaccia

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Antipasto Emiliano
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Antipasti

28

Antipasto Emiliano

For the table. prosciutto, mortadella, salamino negroni, burrata, grana padano, triple cream brie, poached figs, taggiasca olives, artichokes and focaccia

  Back To Menu